Dolci!By: Renato Poliafito, Casey Elsass AN LA TIMES BEST COOKBOOK OF THE YEAR A REAL SIMPLE BEST COOKBOOK OF THE YEAR A TASTING TABLE BEST COOKBOOK OF THE YEAR Recipes that capture the flavors of la dolce vita, from Bologna to BrooklynItalian and Italian American ish cakes, cookies, pies, pastries, desserts, tarts, savories, and breads from the James Beard Awardnominated brains behind one of Americas best bakeries A joyous celebration of Italian, American,
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