Cheese Knife 4.5"The blade of the WSTHOF 4 1 2" Cheese Knife is sturdy and sharp, making it perfect for cleanly cutting both hard and semi hard cheeses. This versatile knife can easily handle popular varieties like Emmental, Gruyere, Comt, and Alpine cheeses, as well as Gouda, Edam, and Tilsit. With a special etching on the blade that prevents cheese from sticking, you can easily create perfect slices every time. Handle Length: 4. 5 Inches Synthetic Handle, Riveted
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