Cheese & Wine Dining Experience for TwoCelebrate Tasmanias makers and the Tasmanian Off Season with a special Cheese & Wine Dining Experience for Two at The Kiln Collective. Enjoy a generous sharing platter featuring Bruny Island Cheese Co. C2 and baked Otto, paired with Wild Mother Tasmanias Tarragon Apple Cider Vinegar, crusty bread and lavosh crackers. The platter also includes sliced ham, olives, pickled egg and three house condiments, showcasing a selection of local products. To
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