Japanese Chef Blade Blanks - N690 Böhler SteelPremium Japanese chef blade blanks made for makers who want a reliable, consistent foundation for Japanese kitchen knife builds. Each blade is hand ground, heat treated, and sharpened, so you can focus on handle work, fit & finish, and your signature design. Featuring a hidden tang construction, these blades offer a clean look and balanced feelideal for comfortable, ergonomic handles. Ideal for: Deba, Almazan, Yanagiba, Santoku, Nakiri, Kiritsuke.
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