1792 Sweet Wheat1792 Sweet Wheat is a softer, smoother twist on the classic 1792 lineup, made with wheat instead of rye as the secondary grain in the mash bill. That swap gives it a gentler, sweeter profile compared to the spicier traditional 1792 Bourbon. Its bottled at 91. 2 proof, making it approachable while still carrying good flavor depth. Because Barton doesnt release it often, Sweet Wheat has become a sought after bottle for collectors and bourbon fans who