Fermented Beancurd StrawberryFermented Beancurd is a symbolic local ingredient in Hong Kong, it has a very strong taste and smell, some people say its Chinese Cheese. We use it to make white chocolate and adding the strawberry pieces, the sweet and sour of the strawberry balances out the dominant savoury note. Ingredients Cacao Butter Whole Milk Powder Organic Cane Sugar Freeze Dried Strawberry Fermented Beancurd Chilli Powder Nutrition Fact Per 45g, Energy 274kcal, Protein 3.